Monday, November 30, 2009

CYBER MONDAY SALE!!


Take 30% off your entire order TODAY! No minimum order required! Save on Gift Sets, Body Polishes, EVERYTHING...

Click here to start shopping NOW. Apply Code: CYBER at checkout

Happy Holidays!

With Sweet Goodness,
Shermaine

Tuesday, November 17, 2009

HAPPY HOLIDAY SHOPPING WITH THE BODY PATISSERIE!


HAPPY HOLIDAYS!

We all need to watch our pennies during this holiday season -- which is why we are offering 25% off your ENTIRE ORDER until December 1st. There is NO MINIMUM ORDER REQUIRED!

What a great way to treat yourself or someone special to skincare that is both pampering for your skin and scrumptiously scented!!! So click here to start shopping!
Apply Coupon Code HOLIDAY1 at checkout!!

Thursday, November 5, 2009

Cod Liver Oil --- Tastes Bad, But Is Really Good.


Hey Everyone,

I can remember the very unpleasant childhood memory of a daily dose of a teaspoon of Cod Liver Oil. My mother would call me into the kitchen or bathroom with that spoonful of yucky stuff. It was horrible tasting and sometimes even made me gag! My mom even tried to get the oil in different flavors like Mint or Cherry. And what did it do to the taste? NOTHING! It tasted like Mint flavored yuckiness!! Anyway, she gave it to me in attempt to keep me cold free during the winter months and to keep my skin clear and hair healthy year long. You know what? It worked! Let's see why...

Cod Liver Oil has high levels of the omega-3 fatty acids, and very high levels of vitamin A and vitamin D (remember my post on Vitamin D deficiency??). It is widely taken to ease the symptoms of arthritis as well as other health benefits. but has also been clinically proven to have a positive effect on heart, bone, and brain as well as helping to nourish skin, hair, and nails.

Cod liver oil is effective in treatment of household burns because of its high vitamin content, often leaving no burn-related blister.

Use of cod liver oil during pregnancy is associated with lower risk of Type I diabetes in the offspring.* This effect was found only in mothers taking cod liver oil, not in mothers taking multivitamin supplements. Cod liver oil taken by nursing mothers improves the breast milk by increasing the amount of fatty acids, which promotes brain development, and the amount of vitamin A, which helps prevent infections. However, pregnant women should always check with their doctors regarding the safe amount of Cod Liver Oil to take and should never take more than is recommended as excessive amounts of Vitamin A can be very detremental to the health of the child.

So you see... Even though it tastes really bad, Cod Liver Oil is beneficial to our health in so many ways. Although you can take this supplement in pill form, it works best when you take the oil directly. You can find it anywhere from the GNC to Walmart.

So.. hold your nose and grin and bear it (and have a lot of orange juice to wash it down with). You will see that in this case, the good definitely outweighs the bad! Protect your body, protect your skin!

With Sweet Goodness,
Shermaine


*Stene LC, Ulriksen J, Magnus P, et al. Use of cod liver oil during pregnancy associated with lower risk of Type I diabetes in the offspring. 2000. Diabetologia 43:1093-1098. DOI: 10.1007/s001250051499 PMID 11043854 full-text (free)

Monday, October 19, 2009

Spirulina -- What's That?


Hey Everyone!

I take Organic Spirulina every day. I do so because I have a tendency to run B Vitamin deficient and anemic. So this morning as I took my pill, I thought this would be a perfect topic for my blog as I told you I would be concentrating on strengthening the immune system so hopefully we don't have to ingest so many medicines this winter.

So here we go! Spirulina is a cyanobacteria (Blue Green Algae). Cyanobacteria are found in almost every conceivable environment, from oceans to fresh water to bare rock to soil. Aquatic cyanobacteria are probably best known for the extensive and highly visible blooms that can form in both freshwater and the marine environment and can have the appearance of blue-green paint or scum. Scum? Sounds appetizing, right? Keep reading... Spirulina is cultivated around the world, and is used as a human dietary supplement as well as a whole food and is available in tablet, flake, and powder form.

Spirulina contains an unusually high amount of protein, between 55% and 77% by dry weight, depending upon the source. It is a complete protein containing all essential amino acids, when compared to the proteins of meat, eggs, and milk. It is, however, superior to typical plant protein, such as that from legumes.

Spirulina provides docosahexaenoic acid (DHA). DHA is the most abundant omega 3 fatty acid (polyunsaturated fatty acids, PUFAs) in the brain and retina. It comprises 40% of the PUFAs in the brain and 60% of the PUFAs in the retina. 50% of the weight of the neuron's plasm membrane is composed of DHA.*

Spirulina contains vitamin B1 (thiamine), B2 (riboflavin), B3 (nicotinamide), B6 (pyridoxine), B9 (folic acid), vitamin C, vitamin D, and vitamin E. It has also been shown that people who use Spirulina regularly have had their blood pressure and cholesterol levels improved.

So... I know you all have seen the green powder at your health food store and it doesn't look tasty. But, Spirulina is a great supplement for keeping our immune systems healthy. ...and in pill form, you don't even have to taste it (wink!)...

Protect your Body... Protect your skin!

With Sweet Goodness,
Shermaine



Thursday, October 8, 2009

Echinacea -- Our Wintertime Friend

Hey Everyone,

For the past few months, we have been constantly hearing about the H1N1 virus and the flu. It has everyone in a panic and now people are lining up for this new vaccine. I realize that this is needed.. I too will be getting the shot as soon as it's available.

But I was thinking.. I haven't heard anyone talk about what can be done to strengthen our immune systems. Cold and flu viruses prey on weak immune systems. And although there are medicines to help get rid of these viruses, shouldn't we be trying to prevent getting them so there's no need for these medicines? For the next few posts, I'm going to concentrate on our immune systems... A Sweet Existence means living our best life... A Sweet Life.. And staying healthy is a part of this existence. So here we go...

Echinacea (shown in the picture above) is a genus of nine species of herbaceous plants in the family Asteraceae which are commonly called purple coneflowers. All are endemic to eastern and central North America, where they are found growing in moist to dry prairies and open wooded areas. It was widely used by the North American Plains Indians for its general medicinal qualities. Echinacea was one of the basic antimicrobial herbs of eclectic medicine from the mid 19th century through the early 20th century, and its use was documented for snakebite, anthrax, and for relief of pain. In the 1930s echinacea became popular in both Europe and America as a herbal medicine. According to Wallace Sampson, MD, its modern day use as a treatment for the common cold began when a Swiss herbal supplement maker was "erroneously told" that echinacea was used for cold prevention by Native American tribes who lived in the area of South Dakota.

A 2007 study by the University of Connecticut combined findings from 14 previously-reported trials examining Echinacea and concluded that Echinacea can cut the chances of catching a cold by more than half, and shorten the duration of a cold by an average of 1.4 days.

Echinacea can be found everywhere from WalMart to Whole Foods. So let's strengthen our immune systems and have a "Sweet" winter. You know what they say... An ounce of prevention..! Protect your body!

With Sweet Goodness,
Shermaine

Sunday, October 4, 2009

Jojoba Oil... How Fabulous!


Hey Everyone!
Jojoba Oil... We've seen it in cosmetic products for years. But all anyone has ever told us is that it's great for the skin.. But why? I think today's the day we shed some light on this fabulous oil...

Jojoba Oil is the liquid wax produced in the seed of the jojoba (Simmondsia chinensis) plant, a shrub native to southern Arizona, southern California and northwestern Mexico. The oil makes up approximately 50% of the jojoba seed. One reason is it is favored by the cosmetics industry is its stability. Jojoba Oil is more shelf stable (You can keep it longer before it spoils) than several other commonly used oils including Sweet Almond Oil and Safflower Oil.
Another reason is that Jojoba Oil is a great moisturizer for our skin! This is because Jojoba Oil's chemical composition is similar to Sebum. Sebum is excreted from the sebaceous glands in our body which lubricates our skin; which explains why absorbs so quickly into the skin and is non-irritating (it mimics what our body's already produce -- therefore you are not introducing something completely foreign that your body may reject, thereby causing skin irritation)...

But did you know that Jojoba Oil is eco-friendly as well? Jojoba oil is also used as a replacement for whale oil and its derivatives, such as cetyl alcohol. The ban on importing whale oil to the US in 1971 led to the discovery that it is in many regards superior to sperm oil for applications in the cosmetics and other industries. That's great news for the whales who are very quickly reaching extinction...

Great for your skin and great for the environment... Why would you not include this amazing natural ingredient to your skin care "arsenal"?

The Body Patisserie features this fantastic ingredient in their Body Creme, Body Glace, Body Polish and Body Butter Souffle!!!

Protect your body.... Protect your skin!!

With Sweet Goodness,
Shermaine

Tuesday, September 22, 2009

Calendula -- More Than Just A Pretty Flower



Hi Everyone...

When I was a child, my mother always had beautiful potted marigolds in the house during the spring and summer months. But I'm sure my mom didn't know that there was more to this plant than simply it's beauty. There is!!!

Calendula (Marigolds) are a member of the daisy family Asteraceae, native to the area from Macaronesia east through the Mediterranean region to Iran. They are "Pot Marigolds", not to be confused with Marsh Marigolds or Corn Marigolds. I'm talking about the ones that you buy each spring at the Home Depot or Lowes...

Anyway, besides being a pretty plant, the petals are used to make an extract which is fabulous for our skin! It's anti-inflammatory properties suggest that it is ideal for acne and eczema as it soothes irritated skin. More and more this tincture is being introduced by the cosmetics industry in their skin care products. It's even being used in stretch mark creams because of the soothing effects on a mommy's tender belly..

Calendula is also considered edible. It is often sprinkled on salads to add color and unique flavor.

So next spring when you see the marigolds for sale, I hope you'll remember that they're not only great to the eye, but great for your skin!

Protect your skin, Protect your body.

With Sweet Goodness,
Shermaine